Grand Rapids serves up a surprising culinary punch, where award-winning breweries meet innovative chefs. Think beer-infused cheese dips, authentic Vietnamese pho, and farm-to-table dishes that celebrate Michigan’s bounty—all with that friendly West Michigan hospitality.
235 Grandville Ave SW
Pro Tip: Order the "Dirty Bastard" ale-braised short rib poutine
924 Cherry St SE
Must-Try: Goat cheese fondue with Michigan cherry chutney
2640 Eastern Ave SE
Local Favorite: #17 (Bún Bò Huế) spicy beef noodle soup
Grand Rapids dining blends beer-fueled innovation with down-home comfort—where chefs source from local farms and global flavors thrive. Which GR dish will you try first?
Discover more about Grand Rapids, MI
Cheryl refined her management and leadership skills while leading a 40-person News Team at the ABC-TV station in Grand Rapids. Integrity was the key to her success at the television station and perfectly transferred into Real Estate and helped make her one of the top Realtors in West Michigan.